Porridge halwa ( dalya ka halwa )
Assalamualaikum! I hope you are doing well and in the best of health and spirits. Today, I’m excited to share with you a delightful and nutritious recipe for Porridge Halwa. This dish is beloved by many for its unique taste and the strength it provides. It is not only delicious but also packed with nutrients, making it an excellent choice for a wholesome meal or dessert. Let’s dive into the detailed steps to make this wonderful dish! Ingredients To make Porridge Halwa, you will need the following ingredients: - 1 cup dalya (broken wheat or porridge) - 2 glasses of water - 3 tablespoons Desi ghee (clarified butter) - 1 cup gurr (jaggery) or sugar (depending on your preference) - 1 teaspoon ilaichi powder (cardamom powder) - A handful of roasted dry fruits (such as almonds, cashews, and raisins) Preparation Method Step 1: Roas...
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